Grinder model
The grinder used to prepare the coffee.
Grind & Particles · Input lever
Removing chaff from beans or grounds.
Chaff removal is a preparation step that removes papery material before or after grinding.
Chaff can contribute dryness, papery notes, or handling inconsistency, especially in competition prep.
Chaff removal is part of the Brew Supply AeroPress Wheel and helps brewers describe removing chaff from beans or grounds.
The grinder used to prepare the coffee.
The burr geometry installed in the grinder.
How evenly the burrs are aligned.
The selected grind size setting.
The speed at which the grinder is operated.
Separating grounds by particle size after grinding.
Measured total dissolved solids in the served beverage.
Calculated percentage of coffee mass extracted.
The liquid beverage mass collected or served.
The smell of the brewed coffee.