Input lever
Finish & Service
Wheel face
Server swirl
Swirling the receiving vessel after brewing.
AeroPress Wheel Variable
Blowing / cooling protocol
Finish & Service · Input lever
A specific named cooling routine used before service.
Input lever
Finish & Service
Advanced detail
Competition-relevant
Competition practice
Definition
Cooling protocol turns ad hoc cooling into a repeatable sequence with timing and motion.
Why It Matters
It makes serve temperature control more reproducible.
Page Context
Blowing / cooling protocol is part of the Brew Supply AeroPress Wheel and helps brewers describe a specific named cooling routine used before service.
Related variables
Input lever
Finish & Service
Detail panel
Server stir
Stirring the receiving vessel after brewing.
Input lever
Finish & Service
Detail panel
Decanting
Pouring the beverage into another vessel.
Input lever
Finish & Service
Wheel face
Bypass water mass
The amount of water added after extraction.
Input lever
Finish & Service
Detail panel
Bypass timing
When bypass water is added.
Input lever
Finish & Service
Wheel face
Bypass temperature
The temperature of the dilution water.
Affected outcomes
Measured metric
Cup Outcome
Wheel face
Beverage TDS
Measured total dissolved solids in the served beverage.
Calculated metric
Cup Outcome
Wheel face
Extraction Yield
Calculated percentage of coffee mass extracted.
Measured metric
Cup Outcome
Wheel face
Beverage Yield
The liquid beverage mass collected or served.
Cup outcome
Cup Outcome
Wheel face
Aroma
The smell of the brewed coffee.