Server swirl
Swirling the receiving vessel after brewing.
Finish & Service · Measured metric
The TDS of the served beverage after dilution.
Final beverage TDS is the refractometer reading of the coffee as actually served.
It is distinct from concentrate TDS and often more relevant to served strength perception.
Final beverage TDS is part of the Brew Supply AeroPress Wheel and helps brewers describe the tds of the served beverage after dilution.
Swirling the receiving vessel after brewing.
Stirring the receiving vessel after brewing.
Pouring the beverage into another vessel.
The amount of water added after extraction.
When bypass water is added.
The temperature of the dilution water.
Measured total dissolved solids in the served beverage.
Calculated percentage of coffee mass extracted.
The liquid beverage mass collected or served.
The smell of the brewed coffee.